About Cirrus Inns Funtington
Family is everything to Cirrus Inn and this principle is reflected in their continuously expanding collection of inns and luxury pubs throughout the United Kingdom. Every single inn and pub in the company portfolio is treated as an individual and considered as unique as a member of the family. Set up in 2011, the London-based Cirrus Inns is a part of the Epicurean Collection, which consists of 21 high-quality boutique inns and five premium pubs. The hospitality group includes many local and tourist favorites such as the Horse & Groom pub in Gloucestershire, the Bourne Valley Inn in St. Mary Bourne, and The Mayflower in Hampshire, among others.
With their inns, pubs, and services, the group achieves their goal of showcasing the best of Britain, from the scenic countryside and fresh local produce to the family traditions and warm hospitality. Every establishment on the Epicurean Collection is committed to providing the finest experience of British culture for their guests. Cirrus Inns’ commitment to all things British - particularly, British produce - is well-known in the industry. During the 2019 Publican Awards, Cirrus Inns was awarded with the prestigious title of “Best Premium Food Operator” for their focus on serving fresh and premium local produce in their establishments.
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