Ambon: Exploring the “Island of Spices”
Ambon, Indonesia is known in history as an island producing spices. The charming island is on the east side of Maluku Islands. It is also part of Banda chains where there are volcanic formations surrounded by blue seas. This serves as a gateway to those who are planning to do island hopping. It is more than just a base for the nearby islands. Ambon is gifted with clear waters and white sands. Many diving aficionados are a fun of this destination as well as other parts of the island. It is considered a famous sport for those who want to explore the marine life. Pattimura Airport (AMQ) serves this amazing place of Ambon.
Best Time to Visit
Visiting the Island of Spices is advisable from the months of October to May. Peak season starts from months of October to January, so expect high number of crowds during this time. Months from July to August are the monsoon months. Many resorts are closed during these times.
What to Do & Area Attractions
Ambon means beautiful and this can be seen from every corner of the town. Aside from diving spots, there are a lot of things to see in the island like the Al Fatah Mosque and Maranatha Church of Ambon. Ambon is all about history and culture. There are several of Ambon accommodations surrounding this place. The Swiss-Belhotel Ambon is a 4-star hotel about less than a mile from the city centre. There is a bar when guests can enjoy a drink or two after a long day in the island. The Legreen Suite Ratulangi is a 3-star rating hotel. It is a budget-friendly hotel offering free wireless internet access and cozy accommodations.